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Tomorrow is the big day!

We are almost ready, just some baking to do and chocolate coating the last of the bon bons. I have 3 flavors, Coconut cream filled with dark chocolate, Vanilla cream filled with dark and some milk chocolate and Chocolate filled with milk chocolate. Also sugar cookies and fresh baked oat and cranberry scones. Two flavors of biscotti, one is a vanilla with dried cranberrys dipped in milk chocolate and the other I used my version of chocolate hazelnut spread in the batter and it is dipped in white chocolate. There is 4 varietys of daffodils, 5 colours of tulips, yellow lilies and 3 colours of Alstroemeria to brighten your day. We open at 10:00am, hope to see everyone.

Cindy


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